Sustained studies on nutrition, health and wellness with regard to anti-aging through scientific research are conducted by researchers. This is one field that is vociferously followed with a lot of interest and attention. Anti-aging information offering the highest quality facts about human longevity and well being, is a subject of study worldwide.
This is unexplored territory but sketchy routes have been earmarked. Research isolates and characterizes longevity and aging-related genes important in human aging. Such studies are useful in designing both genetic and non-genetic interventions to slow or even reverse some aging-related changes.
Normal aging is more closely defined. For instance research to study the behavior of cells that line blood vessels during aging, now provide clues to the stiffening of blood vessels that occurs with age, as well as insights into vascular disease. As key biomarkers of aging are identified, researchers are able to use them to test interventions to slow aging.
Studies now differentiate aging between the sexes and among ethnic groups. Research charts out the paths and intersections of genetic, biochemical, and physiologic aging to reveal secrets of aging. This leads to extended life spans contributing to better health and less disability. Research also suggests that rural populations live longer chronologically and that vegetarian diets contribute to a longer, healthier lives.
